One of her projects focuses on investigating the impact of hazardous industries on human health and testing a polyphenol concentrate to assess the effectiveness of certain foods – other than milk – on the health of workers in these industries. A graduate of NU and King’s College London, Ayaulym Nurgozhinahas also been involved in the development of Nar, Saumal, and Kainar food products.These products are about to go for export, as she shared with Weproject.media.
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